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1. To bring desirable changes in human behavior through knowledge and skill.
2. To create an environment for students and rural people to upgrade their talent, leadership, and efficiency.
3. To provide appropriate solution of the farmer’s problems through scientific interactions.
CO-1 : Knowledge on the concepts, principles, practice, recent changes and emerging challenges in fisheries extension. PO1, PO2, PO3
CO-2 : Able to identify the situation and select appropriate method of practice from various fisheries extension approaches. PO3, PO4, PO7
CO-3 : Able to transfer the modern and scientific findings of lab to the farmers land thereby increasing the farmer’s profitability PO3, PO7 PO8
PO1 Knowledge enhancement: Enhanced knowledge on concepts, essential facts, basics, principles and theories relating to fishery biology, biodiversity and aquatic environment, aquaculture, fish nutrition, fish physiology, genetics and biotechnology, fish processing, fisheries engineering, fish microbiology, fishery extension, economics, and biostatistics.
PO2 Professional and Entrepreneurial Skill development: Understanding the value and processes of life-long learning and professional enhancement and entrepreneurship development.
PO3 Critical thinking: After identifying the assumptions from the subject, take informed actions to frame the thinking and check out the degree to which these assumptions are accurate and valid, and look at our ideas and decisions (intellectual, organizational, and personal) from different perspectives.
PO4 Problem Solving: Solve the problems from concerned disciplines using the knowledge, skills and attitude acquired from various disciplines in fisheries science.
PO7 Communication & Extension Skills: Develop appropriate communication skills for effective transfer of knowledge and technologies through extension activities.
PO8 Team Work: Play effective roles in capture, culture, management, financial and marketing of fish produce.
Unit I: Introduction to extension education and fisheries extension - concepts, objectives and principles; extension education, formal and informal education; History and role of fisheries extension in fisheries development.
Unit II: Fisheries extension methods- individual, group and mass contact methods and their effectiveness, factors influencing their selection and use; characteristics of technology, transfer of technology process; important TOT programs in fisheries.
Unit III: Role of NGOs and SHGs in fisheries; Fisheries co-management; Adoption and diffusion of innovations, adoption and diffusion process, adopter categories and barriers in diffusion of fisheries innovations;
Unit IV: Extension program planning and evaluation - steps and importance; participatory planning process.
Unit V: Basic concepts in rural sociology and psychology and their relevance in fisheries extension; social change, social control, social problems and conflicts in fisheries; gender issues in fisheries; theories of learning, learning experience, learning situation
Collection of socio-economic data from fishing villages.
Study of social issues/problems through participatory and rapid rural appraisal techniques.
Stake holders analysis and needs assessment.
Assessment of development needs of community and role of formal and non – governmental organizations through stakeholder analysis.
Case studies on social/gender issues and social conflicts in fisheries.
Case studies on extension programs and Success stories.
Practical exercises on conducting fish farmers meet.
1. Saxena, A. 2011. Fisheries Extension. Daya Publishing House, New Delhi (ISBN-13 : 978-8170357551)
2. Rathore, O.S., Chauhan, M.S., Dhakar, S.D. and Ojha S.N. 2008. Handbook on Extension Education. Agrotech Publications. (ISBN 9788183213677)
Introduction to extension education, Fisheries extension, Concepts, Objectives, Principles of Extension education and Formal education
History and role of fisheries extension on fisheries development. Individual, Group and Mass contact methods and their effectiveness.
Technology – definitions and characters, Transfer of technology process and Important TOT progammes in Fisheries
Fisheries co-management, Goals, Role, Advantages and Limitations of co-management
Adoption and diffusion of fisheries innovations and Models of Communication
Elements of communication, Diffusion of innovations and Adopter categories. Barriers to diffusion of fisheries innovations.
Extension programme planning and evaluation-steps and importance. Participatory progamme planning.
Participatory planning process, Basic concepts in rural sociology and psychology and their relevance in fisheries and Social change
Social problems and their controls, Gender issues in fisheries and Conflicts in fisheries
Collection of socio-economic data from fishing village
Stake holder analysis and needs assessment
Case studies on social and gender issues
Case studies on social conflicts in fisheries
Case studies on success stories
Practical exercise on conducting fish farmers meet
Study of social issues/problems though PRA Techniques
Assessment of development needs of communist
Role of formal and non-governmental organizations through stakeholder analysis
Specialization in Aquaculture Fish Genetics and Breeding, Fish Biotechnology and Bioinformatics, Fish reproduction, Aquariculture, Advanced Aquaculture Systems, (Recirculatory Aquaculture Systems, Biofloc, Raceways etc.), Geometric and Truss Morphometry, DNA Barcoding, Live food production techniques