per person /
Free
Skill course: Organic Grower
Teacher
Dr. Saurav Barman
Category
Skill Courses
Course Attendees
Still no participant
Course Reviews
Still no reviews
Course credit(T-P-P): 0-3-1
Course Objectives:
1. To understand the Concept of Organic Farming.
2. To understand the Scope and Importance of Organic Farming.
3. To ensure Safe and Healthy Food for Consumer.
Learning Outcomes:
1. Understand the Role of a Organic Grower.
2. Understand and study the Scopes and Opportunities of Organic Farming.
3. Study the Need of Organic Farming in India.
Course Syllabus:
Practice:
Practice 1: Planning for Organic Farming.
Practice 2: Seed Selection and Treatment under Organic Farming.
Practice 3: Soil Nutrient Management under Organic Farming.
Practice 4: Weed control under Organic Farming.
Practice 5: Irrigation Management Under Organic Farming.
Practice 6: Integrated Pest and Disease Management under Organic Farming.
Practice 7: Harvest and Post-Harvest Management under Organic Farming.
Practice 8: Quality Assurance and Certification in Organic Farming
Practice 9:
Undertake Business of Organic Farming.
Session Plan
Practice: Session Plan
Practice 1: Planning for Organic Farming (6hrs)
Session 1.1: Need and safe farming practices and Transition to Organic Farming.
Session 1.2: Diversification of Crop portfolio and Growing Crop season
Practice 2: Seed Selection and Treatment under Organic Farming (6hrs).
Session 2.1: Selection of Crop and companion crops.
Session 2.2: Selecting suitable seed variety and Seed Treatment.
Practice 3: Soil Nutrient Management under Organic Farming (6hrs).
Session 3.1: Soil Activation.
Session 3.2: Soil enhancement.
Practice 4: Weed control under Organic Farming (6hrs).
Session 4.1: Identification of weeds.
Session 4.2: Weed Management.
Practice 5: Irrigation Management Under Organic Farming (6hrs).
Session 5.1: Irrigation System.
Session 5.2: Proper Irrigation.
Practice 6: Integrated Pest and Disease Management under Organic Farming (6hrs).
Session 6.1: Pest and Disease identification.
Session 6.2: Preventive and Curative care.
Practice 7: Harvest and Post-Harvest Management under Organic Farming (6hrs).
Session 7.1: Harvesting.
Session 7.2: Storage and Post-Harvest Management.
Our Main Teachers
Myself Doctorate on Agricultural Chemistry and Soil Science from Bidhan Chandra Krishi Viswavidyalaya, West Bengal. At present working as a Assistant Professor under School of Agriculture, Centurion University, Odisha. Beside Teaching and Research assignments, I am fascinate on Technology transfer to Farming community with Livelihood development across 30 districts of Odisha through different Agriculture Skill […]