Crop Production Technology-II
Teacher
Dr. Tanmoy Shankar
Category
Core Courses
Course Attendees
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Course Reviews
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Code : ASAG2204 (2+1+0)
Course Objectives
To gain knowledge about the crop husbandry of cereals fibers, oil seed and pulse crops.
To classify the crops with relation to growing environment develop competency in field crop production by knowing scientific technology
Course Co-PO Mapping
| COs | Course outcomes | Mapping COs with POs |
| CO1 | After learning this course one would be able to gains the knowledge about crop | PO1 |
| CO2 | Students will understand climate and crop relationships. | PO2 |
| CO4 | Students can integrate facts, concepts and methods from the application and apply to solving crop production problems | PO3,PO4 |
PO1: Knowledge Enhancement
PO2: Professional Enhancement
PO3: Entrepreneurship Skills
PO4: Communication & Extension Skill
Course Syllabus
Theory
Origin, geographical distribution, economic importance, soil and climatic requirements, varieties, cultural practices and yield of Rabi crops; cereals wheat and barley, pulses-chickpea, lentil, peas, oilseeds-rapeseed, mustard and sunflower; sugar crops-sugarcane; other crops- potato,Forage crops-berseem, lucerne and oat.
Practical
Sowing methods of wheat and sugarcane, identification of weeds in rabi season crops, study of morphological characteristics of rabi crops, study of yield contributing characters of rabi season crops, yield and juice quality analysis of sugarcane, study of important agronomic experiments of rabi crops at experimental farms. Study of rabi forage experiments, oil extraction of medicinal crops, visit to research stations of related crops.
References
1. Reddy, S.R. and ReddiRamu. 5th edition. Agronomy of Field Crops, Kalyani Publishers, Ludhiana.
2. Chidda Singh, Singh, P. and Singh, R. 2003. Modern Techniques of Raising Field Crops. Oxford & IBH Publishing Co. Pvt. Ltd., New Delhi.
3. Rajendra Prasad (ed.), 2004. Text Book of Field Crop Production, Commercial Crops, Volume -II. ICAR, New Delhi.</p>ure : concept and numerical Amit Bhatnagar
Session 3-4
Wheat 3-4
Sowing methods of wheat
Identification of weeds in rabi season crops
Experiment 2 Identification of weeds in rabi season crops
Study of morphological characteristics of rabi crops
Session 7
Pulses –importance of pulses in Indian agriculture
Session 11-12
Oil-seeds –importance of oilseed in Indian agriculture
Session 15-16
Session 19-20
Sugarcane 3
Sowing methods of sugarcane
Study of yield contributing characters of rabi season crops
Yield and juice quality analysis of sugarcane
Our Main Teachers
Bachelor of Science (Agriculture). Sam Higginbottom University of Agriculture, Technology and Sciences (SHUATS), Allahabad, India in 2011 Master of Science (Agronomy). Visva Bharati University –(VBU), Birbhum, West Bengal, India in 2013 Research topic: Effect of seaweed extract on growth and productivity of sesame (Sesamum indicum L.) in the red and lateritic belt of West Bengal PhD […]
