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Module I: Wastes Discharged From Dairy Plants (5 hrs)
Module II: Environmental Issues in Effluent Discharge (1 hr)
Module III: Waste Treatment Process in a Dairy Processing Plant (3 hrs)
Project (12.5 hrs)
Suggested Readings
Text Books
An overview of wastes discharged from dairy plants and wastewater discharged from milk reception dock (1 hr).
Wastewater discharged from liquid milk processing section (1 hr).
Wastewater discharged from manufacturing of butter, ghee and milk powder (1 hr).
Wastewater discharged from manufacturing of ice-cream, condensed milk, cheese and paneer (1 hr).
Packaging wastes (1 hr).
Effects of effluents on waterways, land and on the atmosphere (1 hr).
Solid waste and waste management in dairy industry (1 hr).
Wastewater treatment options for a dairy processing plant (1 hr).
Solid waste management (1 hr).
Waste utilization processes (2 hrs).
Various treatments in waste disposal (2 hrs).
Analysis of cleaning agents and sanitizers (2 hrs).
Reports and records maintenance of dairy plant (2 hrs).
Operational precautions (2 hrs).
CIP cleaning (2.5 hrs).
Dr. Prasanta Kumar Choudhury is currently working as Assistant Professor and Head in the Department of Dairy Technology, Centurion University of Technology and Management, Paralakhemundi Campus, Odisha. He obtained his Ph. D degree from the National Dairy Research Institute, Karnal in the field of Dairy Microbiology. He has more than 7 years of experience at […]
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